Intelligent temperature control system
Precisely control the pressing temperature (145°C±2°C) to avoid high temperature damage to the oil activity
Case: After use, the residual oil rate of a Russian oil refinery was reduced from 12% to 6%.
Multi-stage pressing process
Three-stage progressive pressing design, with adjustable pressure range of 0.8-1.5MPa, suitable for different peanut varieties
Compared with traditional equipment: oil yield increased by 8%-10% (from 35%→42%)
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Link |
Technical improvements |
Effect |
|---|---|---|
|
Preprocessing |
Magnetic separation and impurity removal |
Impurity rate ≤0.2% |
|
broken |
Adjusting the flaking mill |
Blank thickness 0.3mm (standard 0.5mm) |
|
press |
Screw oil press + hydraulic pressure booster |
Residual oil rate of dry cake ≤6% |
Remote diagnosis system : real-time monitoring of screw wear and automatic early warning for replacement (lifespan extended by 30%)
Data dashboard : record the oil yield of each batch of peanuts and optimize the raw material ratio
QIE Group is a professional peanut oil production line manufacturer. If you want to get a peanut oil press, please contact us.
